Beschreibung

Among the top 20 best gelato-makers in Italy, Caffè Adamo is a must for anyone wanting to find out how much sweetness is hiding in Modica, a city in Southeast Sicily famous for its sweet treats.

The master pastry chef Antonello has been building his Caffè Adamo business for over a decade - and the secret to his success is his interpretation of the ancient traditional recipes.

A special treat indeed is that Antonello Adamo chooses to invite visitors into his workshop to share with them the art of creating homemade gelato ice cream and traditional Modica-style granita, the delicious Sicilian semi-frozen dessert made from sugar, water and various flavorings.

In this workshop, you will learn how to make homemade gelato ice cream or delicious granita, following all phases, from choosing the ingredients to the final presentation. You'll get to see the raw materials, you’ll experience the production processes, and the master ice-cream maker will pass some of his secrets on to you. And at the end you can enjoy the ice cream you made!

Zusätzliche Informationen​

Check-In vor Beginn in Minuten:  
15
Max. Teilnehmeranzahl:  
100
Treffpunkt:  
Via Marchesa Tedeschi, 17, 97015 Modica, RG, Sicily, Italia
GPS Koordinaten Längengrad:  
14.7618795
GPS Koordinaten Breitengrad:  
36.8597136
Bitte mitbringen:  
Once a confirmation code has been assigned to your reservation, we can refund the cost minus a service fee (reservation fee and online booking fee) for cancellations up to 1 week before the event.

Cancellations less than one week before your booked event and no-shows are not refundable.
Hinweis:  

  • Cancellation possible up to 7 days prior to the start of the tour (included).
  • No refund is possible for cancellations made later and for no-shows.
Anbieter:  
Weekend in Italy
Highlights:  
Learn from a famous pastry chef how to prepare the Sicilian ice cream specialities, gelato and granita.,During this workshop in Modica, Sicily, you'll learn from a famous pastry chef how to prepare the Sicilian ice cream specialities, gelato and granita (water ice).

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