Artikel
TASTING MENU EASTER DAY 31TH MARCH 2024 ON THE LAKE COMO
Anzahl
Angezeigte Preise sind inkl. der gesetzlich anfallenden MwSt.
Beschreibung
HOLY EASTER 2024
- Cream of leeks and potatoes with tomato oil
*******
- Risotto with asparagus and Blu cheese from the Bellagio cheese factory
*******
-Squid tempura from Sicily with marjoram flavour
*******
- Valtellina apple sorbet
*******
- Presalè lamb in a crust
oranges and mint with a selection of side dishes
********
-The chocolate egg
-Chef Luigi's Colomba
-Espresso
-Mineral water
Zusätzliche Informationen
Max. Teilnehmeranzahl:
60
Treffpunkt:
22021 Bellagio CO, Italia
GPS Koordinaten Längengrad:
9.246164199999999
GPS Koordinaten Breitengrad:
45.9641291
Bitte mitbringen:
PICK UP SERVICE AVALAIBLE
Hinweis:
HOLY EASTER 2025
- Trio of Lake Como fish with seasonal combination
*******
- Lasagna with asparagus and crescenza from the Bellagio dairy and edibles flowers
*******
- Presalè lamb in a crust
oranges and mint with a selection of side dishes
********
- The chocolate egg with Chef Luigi's Colomba
- Beverage not included
- Trio of Lake Como fish with seasonal combination
*******
- Lasagna with asparagus and crescenza from the Bellagio dairy and edibles flowers
*******
- Presalè lamb in a crust
oranges and mint with a selection of side dishes
********
- The chocolate egg with Chef Luigi's Colomba
- Beverage not included
Ratschlag:
https://www.youtube.com/watch?v=FVxXZXC-tpY
Teilnehmer Hinweis:
solo su prenotazione
Anbieter:
Ristorante Salice Blu di Luigi Gandola
Highlights:
The best on easter,menu from KM0
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